the get-up

Get-up and get going with Arabica beans from Columbia that are dark roasted to smell and taste like the coffee you know and want. The Get-up will exceed your expectations for fair traded and certified organic coffee that finishes with full flavour and low acidity. Grind whole beans to reveal hazelnut and chocolate notes in a coffee that stays strong from the first — to the last — sip or set. Get up at any time of the day and enjoy great coffee with strength.

playgrounds

Beyond the first crack, but before the second, these Arabica beans are roasted to perfection. Taste notes of chocolate with nutty smoothness like cashews. Enjoy fair trade and organic coffee that is ground to medium coarseness. This roast is never burnt, and never bitter. To keep things quick, easy and dark — play with these grounds.

the lift

Originating from Peru, this Arabica bean is roasted to a gentle and aromatic medium. Throughout the cup, it maintains the right balance of strength and flavour — finishing with medium to high acidity. Fairly traded and certified organic, these whole coffee beans grind well and taste great — any what that you choose. If you need a lift, elevate your mood, mind and muscles with this full flavoured brew.

half get-up

Enjoy a whole bean decaffeinated coffee that is big on taste, and light on caffeine. Using the Swiss Water Method, fresh, fair trade and organic beans from Columbia are treated to extract the caffeine, and leave the flavour profile of carefully selected Arabica beans intact. Trust the process, and prepare a cuppa that is intense with flavour and won’t keep you up all night.